ornament dough recipe

A few students have asked for the recipe for the dough we used to make our handprint ornaments.

Here is the link to the recipe I used: http://www.messylittlemonster.com/2014/12/how-to-make-salt-dough-printable-recipe.html

I baked them at 300 degrees for one hour. They recommend cooking it at 200 for two hours but with 50 hands to bake I sped up the process- and only overcooked a few :)

Merry Christmas!